Description
A comforting and flavorful slow-cooked Italian chicken dish perfect for family dinners.
Ingredients
Scale
- 2 lbs Chicken Thighs
- 1 can Canned Diced Tomatoes
- 2 tbsp Italian Seasoning
- 1 Bell Pepper, chopped
- 1 Onion, diced
- 3 cloves Garlic, minced
Instructions
- Place the chicken thighs at the bottom of your slow cooker.
- Sprinkle the Italian seasoning generously over the chicken.
- Add the diced tomatoes with their juices, onions, bell peppers, and minced garlic.
- Give everything a gentle stir to combine the ingredients.
- Cover and cook on low for 360 minutes (6-8 hours), or on high for 180 minutes (3-4 hours).
- Check for doneness when the chicken is tender and shreds easily with a fork.
Notes
Feel free to add additional vegetables or swap proteins as desired. This dish pairs well with pasta, rice, or crusty bread.
- Prep Time: 15 minutes
- Cook Time: 360 minutes
- Category: Main Course
- Method: Slow Cooking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 6g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 90mg
Keywords: slow cooker, Italian chicken, family dinner, comfort food