• 2 boneless skinless chicken breasts, sliced or cubed
• 1 teaspoon ground cumin
• 1 teaspoon chili powder
• 1/2 teaspoon garlic powder
• Salt and pepper to taste
• 1 tablespoon olive oil
• 6 cups mixed greens
• 1 cup cherry tomatoes, halved
• 1 cup cooked corn kernels
• 1 avocado, sliced
• 1/2 cup black beans, rinsed and drained
• 1/4 cup red onion, thinly sliced
• 1/2 cup shredded cheddar or cotija cheese
• 1/4 cup chopped cilantro (optional)
• Lime wedge for serving

Dressing

• 3 tablespoons olive oil
• 2 tablespoons lime juice
• 1 tablespoon honey or agave
• 1/2 teaspoon smoked paprika
• 1/4 teaspoon cayenne (optional)
• Salt and pepper to taste