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Easy Yogurt Granola Bowls (4 Ways!)


  • Author: recipeshub24
  • Total Time: 10 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

Delightful yogurt bowls layered with crunchy granola and fresh fruits, customizable for every craving and season.


Ingredients

  • Plain Greek yogurt (or dairy-free alternative)
  • Granola (store-bought or homemade)
  • Fresh fruits (strawberries, blueberries, bananas, peaches, or pomegranates)
  • Nuts and seeds (almonds, walnuts, chia seeds, or pumpkin seeds)
  • Honey or maple syrup
  • Cinnamon or vanilla extract

Instructions

  1. Scoop a generous serving of yogurt into your bowl.
  2. Sprinkle a handful of granola over the yogurt.
  3. Delicately place your choice of fresh fruits atop the granola.
  4. Sprinkle nuts or seeds for extra crunch.
  5. Drizzle honey or maple syrup over the top.
  6. Add a light sprinkle of cinnamon or vanilla extract for added flavor.

Notes

Best enjoyed fresh, store components separately if making ahead of time.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 12g
  • Sodium: 90mg
  • Fat: 8g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 5g
  • Protein: 10g
  • Cholesterol: 10mg

Keywords: yogurt, granola, breakfast, healthy, customizable