Cheesy Garlic Chicken Wraps

Introduction

Cheesy Garlic Chicken Wraps are a delicious and easy meal that everyone in your family will love. They are packed with tasty ingredients and are perfect for lunch or dinner. If you want something quick and satisfying, this recipe is for you!

Why Make This Recipe

This recipe is great because it takes very little time to prepare and uses simple ingredients. Plus, it’s super fun to make with family! Your kids can help, and everyone can enjoy wrapping up their own tasty creation. Whether it’s a busy weeknight or a lazy weekend, these wraps will always hit the spot.

How to Make Cheesy Garlic Chicken Wraps

Ingredients:

2 cups cooked chicken breast, shredded or diced
1 cup shredded mozzarella cheese
1/2 cup shredded cheddar cheese
1/4 cup grated Parmesan cheese
4 large flour tortillas
3 tbsp butter, melted

Directions:

Preheat a skillet over medium heat.
In a large bowl, combine the cooked chicken, mozzarella cheese, cheddar cheese, and Parmesan cheese.
Lay a tortilla flat on a clean surface and spoon a portion of the chicken and cheese mixture onto the center.
Fold in the sides and roll the tortilla tightly to form a wrap. Repeat with the remaining tortillas.
Brush each wrap with melted butter.
Place the wraps seam side down in the preheated skillet.
Cook for about 3-4 minutes on each side until golden brown and the cheese is melted.
Serve warm and enjoy!

How to Serve Cheesy Garlic Chicken Wraps

These wraps are best served warm. You can pair them with a fresh salad, tortilla chips, or some salsa for dipping. They’re perfect for family movie night or a simple weeknight dinner.

How to Store Cheesy Garlic Chicken Wraps

If you have leftovers, place them in an airtight container and store them in the fridge. They will keep well for up to 3 days. To reheat, just pop them back in the skillet or microwave until warm.

Tips to Make Cheesy Garlic Chicken Wraps

Use leftover rotisserie chicken to save time.
Feel free to add your favorite veggies like bell peppers or spinach for extra flavor and nutrition.
Don’t overload the wraps; too much filling can make them hard to roll.

Variation

You can try different types of cheese, like pepper jack for a spicy kick, or even add some ranch dressing for extra flavor. Get creative and make it your own!

FAQs

1. Can I use raw chicken instead of cooked?
Yes! Just cook the chicken in the skillet before adding the cheese mixture.

2. Can I freeze these wraps?
Yes! Wrap them tightly in plastic wrap and store in a freezer-safe bag. They can be frozen for up to 2 months.

3. What else can I fill these wraps with?
You can fill them with beans, veggies, or even different types of meat like beef or turkey. The possibilities are endless!